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Stickiness
Graph
Dedicated Tester
The hardness of fresh cream whipped for different durations is measured and compared in this video. Our food texture analyzer makes a test program by setting up test conditions such as pushing depth and test speed, and conducts the test by inserting the probe into each cream. The graphs drawn by the included software allows the tester to easily understand hardness and adhesiveness of whipped cream. Graph overlay function of the software also helps the tester to compare the hardness of the whipped cream depending on whipping duration.
inquiry number
3R3013A
Present the “inquiry number” below when you contact us, for prompt assistance.
This video shows the testing image of objective sample. Some samples may not be suitable to measure with this configuration depending on their materials or shapes.
The example of product configuration is for your reference only. It varies depending on sample, measurement method and testing capacity.
The products used in this video may differ from the example of product configuration.
Please select the right product model for the product configuration. Refer to the specification of each product for the compatibility.
Convenient Unit/Torque/
Tension conversion
6 Significant Digits (*Significant digits are meaningful digits that do not include zeros, which are used to indicate the scale.)
Products